Since we are actually having winter weather in California, this week, and I do not like driving in the rain on the freeways, I decided to check out some cooking videos on YouTube.
We love a quick bacon & eggs breakfast but I hate standing over the stove while that grease is popping at you. I tried the "cooking bacon in water" method (you can google it or search on TikTok, Instagram or YouTube) and it's super easy. You just put the bacon in a frying pan or baking pan and add just enough water to slightly cover the bacon. It's my understanding, that by adding the water, you're letting the bacon get to a certain temperature without rendering the fat and by the time the water boils off of the bacon, it cooks/browns evenly in the rendered fat.
When I buy bacon, I ensure that there an even amount of fat and meat throughout the bacon because I hate when I buy bacon and it's mostly meat then it taste more like ham or shredded pork chops.
Let us know if you tried this method of frying bacon!
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